貴 特別純米 直汲み生酒
Nagayama Honke
永山本家酒造場, 山口県
Tasting Notes
Bottled directly after pressing, without any charcoal filtration & also unpasteurised, enjoy the sharp, fresh and exuberant character of this sake. Good balance of umami & acidity with an assertively firm & crisp finish.
Alcohol
アルコール度数 |
16% |
Rice
原料米 |
Kojimai : Yamada Nishiki
麹米：山田錦
Kakimai : Hattan Nishiki
掛米：八反錦
|
Seimaibuai
精米歩合 |
60% |
SMV
日本酒度 |
+3 |
Acidity
酸度 |
1.4 |
