At Misawa Vineyard, the artistry of winemaking thrives as Merlot, Cabernet Sauvignon, and Cabernet Franc flourish under attentive cultivation, without the use of herbicides or chemical fertilizers.
Divided into small lots, each grape variety undergoes meticulous fermentation through direct pressing and the Saignée methods. With patient maturation in aged French oak barrels, this wine encapsulates the intricate complexity of varietals and terroir-driven expression, inviting you to relish the true essence of its origins.
alcohol
12%
grape varietal
Merlot 36% | Cabernet Sauvignon 32% Cabernet Franc 25% | Petit Verdot 7%
vintage
2022
on the palate
clean entry and slight fizzle
on the nose
orange and red berries
Finding single vineyard rosés with low yields is a global rarity, each bottle echoing the intricate character of the grapes and the terroir's essence.
