Taiheikai Sparkling (720ml) 太平海スパークリング

employing La méthode champenoise, where sake lees undergo disgorgement after the completion of secondary fermentation, yields, very fine & elegant bubbles. A first sparkling sake, brewed with the once, dormant and extinct Wataribune Sakemai, this is a tribute & celebration of our shared humanity where deeply rooted french wine making traditions intersect with Japanese spirit of resilience.