• Noguchi Naohiko Sake Institute Yamahai Muroka Nama Genshu Miyamanishiki 2019 (720ml)
  • Noguchi Naohiko Sake Institute Yamahai Muroka Nama Genshu Miyamanishiki 2019 (720ml)

Noguchi Naohiko Sake Institute Yamahai Muroka Nama Genshu Miyamanishiki 2019 (720ml) 農口尚彦研究所 山廃 美山錦 無濾過生原酒 2019 Vintage

$138.00

Founded to preserve and pass on the philosophy of legendary toji Naohiko Noguchi, the Institute sees every sake as both a research project and a continuation of tradition. This 2019 Yamahai Miyamanishiki reflects that pursuit. Bottled without filtration, dilution, or pasteurization, it allows the raw character of the brew to speak for itself, capturing the depth, vitality, and complexity that have long defined Noguchi's approach to sake making.

農口尚彦研究所は、“酒造りの神様”とも称される農口尚彦杜氏の技術と哲学を未来へ受け継ぐために設立されました。この2019ヴィンテージは、その探究心を体現する山廃仕込みの一本。無濾過・生原酒という最も自然に近い姿で仕上げることで、酒そのものが持つ力強さと奥行きを余すことなく表現しています。

style
rich and complex
availability
limited
on the palate
rich umami | complex aged depth
on the nose
nuts | dried fruit | banana
RPR (Rice Polishing Ratio)
55%
Title
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  • Default Title
 

A powerful vintage shaped by the wisdom of a legendary toji.

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Characteristics特徴

Prefecture
Ishikawa
Rice
Miyamanishiki
Alcohol
19%
SMV (Sake Meter Value)
unpublished
Acidity
unpublished
Water Source
subsoil water originating from the divine peak 'hakusan'
Yeast
unpublished

How to enjoy楽しみ方

Recommended pairings
sushi | sashimi | grilled wagyu
Serving temperature
10°C or 40-45°C
Serving vessels
white wine glass or ochoko

Reviewsレビュー

Test: noguchi-naohiko

Noguchi Naohiko Sake Institute農口尚彦研究所

Noguchi Toji, now over 90 years old, has been a Toji since the young age of 27. He has won 27 Gold Medals at the Annual Japan Sake Awards among uncountable other awards over his career and was even presented with the prestigious Yellow Medal of Honor for Master Craftsmanship by the Emperor of Japan.