• Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート
  • Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート
  • Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート
  • Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート
  • Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート
  • Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート

Mizubasho Artist Series Dessert (300ml)水芭蕉アーティスト・シリーズ デザート

$35.00

This dessert sakes offers an alluring & irresistible pairing with delectable sweet endings.

style
Dessert
availability
Year Round
on the palate
Elegant sweetness of apricots and peaches
on the nose
lychee and peach
RPR (Rice Polishing Ratio)
Unpublished
 
Bottles available: 10

"Betsubara" (別腹), "separate stomach", so you always have room for dessert (paired with sake!)

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Characteristics特徴

Prefecture
Gunma
Rice
unpublished
Alcohol
12.0%
SMV (Sake Meter Value)
unpublished
Acidity
unpublished
Water Source
Snow-melted water of the Oze valley
Yeast
Gunma Kobo

How to enjoy楽しみ方

Recommended pairings
Musk melon | Light cheeses | Ice cream
Serving temperature
12°
Serving vessels
Wine Glass

Reviewsレビュー

Nagai Shuzo永井酒造株式会社

Nagai Sake was established in 1886 by founder Shoji Nagai who fell in love with the rich natural beauty and pure spring water of Kawaba Village. The beautiful landscape, the changes of the four seasons, the flowing streams and the warm hearts of the villagers make this a place one remembers forever. From generations past Nagai Shuzo will continue to be thankful and respectful of this beautiful land and its precious resources. Nagai-san & his team are fully devoted to integrating nature, culture, history, and people in the brewing Mizubasho 水芭蕉 sakes, and aspire to support the community and people of Kawaba Village.