Kameizumi Konatsu Liqueur (500ml) 亀泉　小夏リキュール

Name: Kameizumi Konatsu Liqueur (500ml)
Brand: SAKE MAMA | 日本酒ママ
SKU: KA091
Price: 49.90 SGD
Availability: InStock

$49.90

Konatsu, native to Kochi, also known as "New Summer Orange" is refreshingly zesty, juicy and sweet"

This uniquely unpasteurised liqueur is made from 20% fresh Konatsu juice, sake & a touch of honey for balance. Once pasteurised,& subjected to heat, it gets stripped of its unique attributes.

As this is a nama (unpasteurised)" liqueur, please be sure to store it chilled.

高知の「小夏」の生果汁をたっぷりと２０％使用し、ハチミツ・清酒でバランスよく仕上げた爽やかなリキュールです。火入殺菌処理をすると果実本来の風味や香りが抑えられてしまう為、あえて生果汁を使用することで小夏独特の華やか香りと酸味、そして程良い苦みが見事に調和されスッキリした味わいをお楽しめます。

style

fruity and juicy

availability

Year-Round

on the palate

zesty & refreshing

on the nose

citrus & honey

Characteristics特徴

Prefecture

kochi

Rice

unpublished

Alcohol

SMV (Sake Meter Value)

unpublished

Acidity

unpublished

Water Source

spring water with low mineral content, originating from niyodo river known as the 'miraculous clear water stream'

Yeast

unpublished

How to enjoy楽しみ方

Recommended pairings

carpaccio | dessert

Serving temperature

0℃ - 5℃

Serving vessels

highball glass

Kameizumi亀泉酒造

Kameizumi Shuzo in Tosa, Kochi Prefecture, is a quaint little brewery producing a small amount of impressive sake which sells as quickly as it’s made. The brewery operates with a bare bones staff of 5 dedicated individuals who work painstakingly to fill each bottle with their every effort. They have become known for their work developing the beautiful character of local Kochi derived yeast strains such as the CEL-24 which was developed in 1993.

Explore Kameizumi 亀泉酒造