• Yamawa Junmai Daiginjo (720ml)
  • Yamawa Junmai Daiginjo (720ml)

Yamawa Junmai Daiginjo (720ml) 山和 純米大吟醸 山田錦

$93.00

Astounding purity & clarity with hints of citrus & green fruit

style
full-bodied and structured
availability
limited
on the palate
steamed rice | sudachi | green kiwis
on the nose
green apricots and shine muscat
RPR (Rice Polishing Ratio)
40%
Title
Default Title
  • Default Title
 

gorgeous simplicity showcasing restrained opulence & sophistication

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Characteristics特徴

Prefecture
miyagi
Rice
yamadanishiki
Alcohol
16%
SMV (Sake Meter Value)
+3
Acidity
1.8
Water Source
funagata mountain spring water
Yeast
miyagi kobo -b

How to enjoy楽しみ方

Recommended pairings
classical kyoto kaiseki | premium tempura
Serving temperature
8°-12°
Serving vessels
white wine glass

Reviewsレビュー

Test: yamawa

Yamawa Shuzoten山和酒造店

Yamawa Shuzoten was established in 1896 in Kami Town, Miyagi prefecture, when the founder, Kazubei Ito closed his family’s apothecary business and embarked on a new journey of sake brewing. Perhaps because of the family’s roots in healing, the philosophy was established that "medicine and food are one in the same."