山城屋 ZEN
Koshimeijo Co.,Ltd, Niigata
越名醸株式会社、新潟県
Limited release
Aesthetics of subtraction is the brewing philosophy of ZEN 禅. This sake is made complete when paired with food. A deliberate attempt to suppress aromas and sweetness that might serve to distract the senses, this Kimoto sake comes alive when enjoyed with food. Best enjoyed at 12-15 degrees celsius.
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Alcohol アルコール度数 |
15.0% |
Rice 原料米 |
Niigata local rice |
Seimaibuai 精米歩合 |
Unpublished |
SMV 日本酒度 |
Unpublished |
Acidity 酸度 |
Unpublished |