Not just a stereotypical Tanrei Karakuchi, the famous Niigata style of light and dry sake, this sake maintains a good complexity while still being pleasantly clean and unassuming.
style
Clean and Dry
availability
Seasonal
on the palate
crisp acidity and mellow umami
on the nose
mellow floral aromatics
RPR (Rice Polishing Ratio)
60%
Elegantly dry, crisp and subtly sparkling with just a touch of fine grained acidity, a gentle bitterness on the finish which effectively cleans the palate leaving you ready for your next sip.
Characteristics特徴
Prefecture
Niigata
Rice
Gohyakumangoku
Alcohol
15%
SMV (Sake Meter Value)
+5
Acidity
1.5
Water Source
Subsoil water that originates from Mount Sumon
Yeast
Proprietary
How to enjoy楽しみ方
Recommended pairings
fatty cuts of sashimi | pork shabu shabu with ponzu | simple roast chicken