山本 ピュアブラック
山本合名会社, 秋田
Yamamoto Gomei, Akita
Tasting Notes: Mystical spring water, cascades from the Shirakami mountains (UNESCO World Heritage Site) into the rice terraces where AkitaSakekomachi is lovingly cultivated by Yamamoto san, through the adoption of organic farming methods, free of pesticides.
Distinctively Akita – Yamamoto san’s masterful revivial of yeast no.12, which for many years, had not been widely used, yields a rich, spice & berry laden sake with aromatic & citrus notes.
| alcohol アルコール度数 |
16.0% |
| rice 原料米 |
AkitaSakekomachi 秋田酒こまち |
| semaibuai 精米歩合 |
50% |
| smv 日本酒度 |
+3 |
| acidity 酸度 |
1.9 |
