Bottled almost instantaneously once the moromi has been pressed & without any pasteurisation, the intent to have fans of Wataribune sakes, savour the experience of drinking sake as if it's been scooped direct from the fermentation tanks. Expect fruit- forward & crisp aromas on a freshly opened bottle. The zippy effervescence builds up gradually over day 2 - 5, so please try this sake, over a few days, if you can delay your gratification!
幻の復活米である渡船が持つ濃厚な味わいが生きた、純米吟醸の冬季限定本生。渡船ならではの芳醇でジュワーッと広がる果実様のフレッシュな香りと爽やかな酸味