Kame no Umi Yuyake Koyake Junmai Ginjo Yamadanishiki (720ml)
"Yuyake Koyake" translates as the glow of the sunset. An apt imagery, of how Tsuchiya-san attempts to convey the spirit of autumn. Rustic umami cascades elegantly across your palate, reminiscent of dried persimmons.
Kame no Umi Junmai Ginjo Hiyaoroshi Komotozukuri (720ml)
The deep character of organically cultivated Sankenishiki from Kiyokawa, Saku City, is expertly coaxed through the ancient kimoto tzukiri starter preparation. Gorgeously structured, this is a modern sake that captures the essence of Terroir Saku-Kiyokawa.