Matsu no Tsukasa, Junmai Daiginjo, Azolla 50 (1800ml) 松の司純米大吟醸 Azolla 50

$222.00

Conveying clarity and elegance while also showcasing the richness derived from expertly fermented, chemical free, home- grown Yamadanishiki, a sake for the advanced sake drinker.

style

Rich and Complex

availability

Year Round

on the palate

silky smooth umami

on the nose

rice bran and almond

RPR (Rice Polishing Ratio)

50%

Azolla is a water fern that grows in rice Matsuse's own rice fields that plays a dire role in the successful cultivation of chemical free Yamadanishiki, starving detrimental weeds of sun light, eliminating the need for chemical agents.

Characteristics特徴

Prefecture

Shiga

Rice

Yamadanishiki

Alcohol

15.0%

SMV (Sake Meter Value)

Acidity

1.4

Water Source

Subsoil water from an underground aquifer originating from Aichi River, originating from Mt.Suzuka

Yeast

How to enjoy楽しみ方

Recommended pairings

Salty cheese | Foods flavoured with Miso and Soy Sauce | Fermented foods

Serving temperature

11°-16°

Serving vessels

White Wine Glass

Reviewsレビュー

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Matsu no Tsukasa, Junmai Daiginjo, Azolla 50 (1800ml) 松の司 純米大吟醸 Azolla 50

Azolla is a water fern that grows in rice Matsuse's own rice fields that plays a dire role in the successful cultivation of chemical free Yamadanishiki, starving detrimental weeds of sun light, eliminating the need for chemical agents.

Characteristics特徴

How to enjoy楽しみ方

Reviewsレビュー

May we suggestソムリエ一押しのお酒

Matsu no Tsukasa, Junmai Daiginjo, Azolla 50 (1800ml) 松の司純米大吟醸 Azolla 50

May we suggest
ソムリエ一押しのお酒