• NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml) <br>- Aki Inomata
  • NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml) <br>- Aki Inomata
  • NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml) <br>- Aki Inomata
  • NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml) <br>- Aki Inomata
  • NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml) <br>- Aki Inomata
  • NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml) <br>- Aki Inomata

NIIZAWA KIZASHI, Junmai Daiginjo 2023 (720ml)
- Aki Inomata NIIZAWA KIZASHI 純米大吟醸 2023
- アキ イノマタ

$880.00

2nd Fine Sake Awards 2024 Rich & Umami Division [Gold Award] 

Through advances in brewing technology, a further concentration of rice flavour is achieved by 1.5 times of the Super 7. KIZASHI sake is brimming with youth and thus matures wonderfully at cold temperatures to develop layers and textures not often found in a sake.

Ultra-limited, with only 1000 bottles made for consumption

style
full-bodied and structured
availability
very limited
on the palate
rich concentrated rice flavour
on the nose
fresh floral aroma
RPR (Rice Polishing Ratio)
7%
Title
Default Title
  • Default Title
 
Last 2 available

Label: 《Give 'Shelter' to the Hermit Crab, White Chapel - Iseyama St.Grace Cathedral》 2014-15
Aki Inomata, an artist interested in integrating nature & living things into her work, created this piece in which a hermit crab continues to move into a transparent hermitage shaped like cities around the world.

Quote image

Characteristics特徴

Prefecture
miyagi
Rice
kura no hana
Alcohol
16%
SMV (Sake Meter Value)
±0
Acidity
1.4
Water Source
subsoil water from zao mountain range
Yeast
proprietary

How to enjoy楽しみ方

Recommended pairings
light cuts of sashimi | kaiseki cuisine
Serving temperature
11°-16°
Serving vessels
burgundy glass

Reviewsレビュー

Test: niizawa-brewery