| Tasting Notes : The Wataribune rice varietal was extinct for 80 years before Yamauchi san, owner/brewer of Huchuhomare revived it from 14g of seedlings from the National Institute of Agrobiological Sciences. The pinnacle of the Wataribune range, this sake offers fresh fruit- driven aromas. The flavors gently & lovingly envelop your palate cumulating with a very crisp and clear finish. |
