黒牛 純米大吟醸 環山
Nate Sake Brewing Company, Wakayama名手酒造店, 和歌山
This is a sake to keep on hand for nights when you want to celebrate meat. It is the perfect companion for bold umami heavy dinners.
The lush, rich ambrosia combines an expansive mouth coating umami with soft and gentle aromatics of banana and steamed rice.
The hard water containing ample minerals used for brewing results in an enticingly textured and full-bodied sake, which nonetheless, finishes off very clean and clear.
It is most outstanding when paired with with hearty beefy dishes including of course wagyu, sukiyaki as well as a beautiful grilled steak.